Thursday Trio: What is Robert Cooking?

Margherita Pizza features a bubbly crust, with a trio of classic ingredients; crushed tomato sauce, fresh wet mozzarella balls, and fresh aromatic basil.

That is all!

A drizzle of olive oil, and a sprinkle of salt. Wait til you taste the first bite!

I subbed the pizza dough with delicious Chicago Italian Bread. You should hear the crust crunch!

One for you (Neal) my sweet!

One, Two for Me! Always remember to feed yourself!

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4 Comments

  1. Looks yummy, Robert. Reminds me mini pizzas I used to make with my students but we used English muffins instead. Thanks for playing Thursday Trios.

    1. Author

      I’m about to use my English muffins to make many pizzas also.

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